On the Menu: Mushroom Stroganoff with Herbed Pasta
I made this simple but elegant main dish again, last night. It was SO delish!😊
For a bit of a change, I used orzo in the herbed pasta. It worked out great.
Joe and I hadn’t eaten much during the day and ended up polishing off all of it. Suffice to say, snacks were cancelled in the evening !!😁
If you ❤ mushrooms, you will ❤ this recipe.
Happy Cooking!
If you are looking for an easy and elegant supper entree that everyone (meat-eaters too!) will love, you may want to give this veggie version of classic stroganoff a try. Quick, delicious and added bonus: NO oven time…..great during these hot and hazy days of summer.
This recipe has been a real favorite from my cookbook, Not Just for Vegetarians. Hope you will enjoy it too. 🙂
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On the Menu Last Night: Easy Vegetable Curry
I’m in “curry mode” these days, 😉 so thought it was a good time to share this post/recipes again, here at Veggies. I just love a good curry, don’t you?
I am making this curry dinner again for tomorrow’s supper.
I hope you enjoy this easy main dish (and the other recipes featured) soon. 🙂
Happy Cooking and Week!
It was a sweltering day here in BC yesterday at 35+ C.
Of all things, I was craving a curry! More hot stuff.
This is one of our fav main dishes and it didn’t take long at all to make.
I had rice ready to go beforehand. Added chopsticks for fun (I love eating with them) and cashews to top and it was a supper, good to go!
Here’s thelink to the recipe for my version of vegetable curry and also the other recipesshown in this photo.
Hope you enjoy this for dinner soon too. 🙂
PS: Badly-needed rain is in the forecast today. Here’s hoping it actually does.
VEGGIES, YARNS & TAILS 