The month in Canada that usually heralds the last, cold blast of winter. On the plus side, February is also the month of ♥ and Valentine’s Day! And what better way to celebrate than to make some oh so easy, homemade chocolates for you and those you love.
I have quite a collection of chocolate heart boxes from over the years. Some so beautifully decorated, they are like works of art. I find it hard to discard/recycle these. So much better to fill them up again, with yummy chocolates from the kitchen. 😉
The following is a recipe from my cookbook: Not Just for Vegetarians that was also featured in my craft book: A Year of Crafts, years ago as a Valentine’s project. They are very easy to make but still decadent and delish.
See page 2 for complete recipe.
This wonderful photo courtesy of Flickr