Don’t these look yummy?
What is your fav autumn “warm up” drink?
Mine is hot chocolate with all the fixins’. 😉
Hope you’re having a great week . Hugs, G
I SURE DO!!! 😉
And here are some of my fav ways to prepare and serve these oh,so yummy “gems” from the fall harvest!
My favorite cake, no contest!
Just add dark rye bread and you’re good to go! 😉
One of my fav slow cooker recipes from the Groovy Green Kitchen I.
I make this one a lot. Quick to prepare, hearty and delicious.
And, it includes: onions, garlic and potatoes: all fav rooties! 🙂
A delish and elegant salad; brimming with flavor!
A twist on traditional lasagna, again from the slow cooker. Hearty and delish!
HAPPY COOKING and AUTUMN!
Harvest vegetable photo, courtesy of FLICKR
**I’m just getting over a cold and soup is the only thing I crave to eat right now.**
Hope you enjoy this encore post for one of my fav autumn soups.
Fall is a great time of year for all kinds of apple recipes and this soup is a bit different, with the addition of curry.
Now I’m off to take a nap. I don’t “do sick” often or well. :<(
One of the many pleasures of fall are the beautiful ‘fresh from the orchard’ apples that are now available. Of course they don’t last long before starting to lose their crisp and delicious texture so must be used up fairly quickly.
In addition to making apple: pies, butters, crisps and good old baked; this is one of my favorite ways to use up some of the abundant fall crop. Tangy colorful and something a bit different for supper or lunch. Hope you will enjoy this luscious soup soon.
View original post 282 more words