I JUST ♥♥ PUMPKIN, ANYTHING (pies, cookies, soups, muffins)… ! 😉
And this time of year, it seems like there are pumpkins and pumpkin recipes everywhere.
Last week, I was looking for a new recipe for a muffin that would include not only pumpkin, but dried cranberries and pecans too.
I found this oh so yummy one over at the Betty Crocker site for:
Pumpkin Cranberry Muffins (click for recipe)
They turned out great. A lovely dense but moist texture, flavorful and colorful too.
A couple of tweaks:
I did cut back a bit on the sugar, used unbleached flour and added a dash of cloves and nutmeg to the dry mix too.
If you like pumpkin muffins, you’re going to ♥ these!
Any fav pumpkin recipes (sweet or savory) to share? Please do. IMO, there’s no such thing as too much pumpkin….and it’s so good for us too!
Happy Cooking and Baking! 🙂
Photo courtesy of Flickr
I love pumpkin everything as well. Thanks for the share.
I wish I was! Too many writing projects to bake this week.
Never! Love it all year around! Mmmmm
LOVE ❤ ❤ ❤ the title … thank you for the heads up on the muffins! I have 3 pie pumpkins on my counter waiting to be roasted! 😀